Summer Shinshu dinning with a vacation oriented name and accompanying story.
Soup served in vibrant blue glassware.
Cool Hors D’oeuvres – Fresh mussels with jellied Japanese ‘Dashi’ and “Summer Colored” colorful Shinshu vegetables.
A cool course menu presented by I;caza [ikaza] to escape from the hot summer sun. Summer Shinshu dinning with a vacation oriented name and accompanying story. Enjoy with a delightfully chilled white wine.
Dinner 18:00 ~ 21:00 (L.O. 20:30)
Nagano Terroir 8,000 Yen
3 Vegetable dishes / Fish / Meat / 2 Bread varieties / Dessert / Yoshimitsu Hoji Tea
Available until 8/31/ 2017